Description
Description
"An essential work for every Jewish home! Proclaimed as the "<font color="red"><i>Encyclopedia of Kosher Foods, Facts, and Fallacies</font></i>," this handy volume will fill you in on everything you need to know about the kosher food industry. Includes a list of reliable hashgachos (kashrus symbols), background on how kashrus organizations operate, lists of kosher fish, and little-known facts that will open your eyes to things you never knew before. Also features a section on Passover products. <b>A completely revised and updated edition.</b>"
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