Guidelines The Kosher Kitchen

Questions and answers about the laws of Meat and Milk and related topics. "These books have been praised highly by numerous Gedolei HaRabbonim and have been received warmly by the English speaking Torah community. I offer my heartfelt blessing that they should have much success in publishing further works and disseminating the Torah Rabbi Chaim Pinchas Scheinberg zt"/ Rosh Hayeshiva Torah Ore and Morch Horaah of Kirvat Mattersdorf, Jerusalem "As with their other works in the "Guidelines" series, this sefer is concise, accurate, and well structured. The authors have performed a great service, presenting these vital and complex laws in a clear and straightforward questions and answers format Rabbi Pesach Eliyahu Falk zt" Gateshead England, author of "Modesty - An Adornment for Life "As in the previous volumes, the laws and customs are presented in a concise, lucid, and organized fashion. This volume, as well as the entire complete series of Guidelines, will serve as a guide for those who cannot learn these laws from their original sources, and as a valuable aid even to those who can Rabbi Zev Leff Rosh Hayeshiva and Rav of Moshav Matisyahu